Q&A: For World Seagrass Day, UW professor explains the ‘prairies of the ocean’
Our take
In a recent Q&A with University of Washington professor Jennifer Ruesink, the significance of seagrass—often referred to as the “prairies of the ocean”—was highlighted just in time for World Seagrass Day. Ruesink’s expertise in biology sheds light on the critical role that seagrasses, particularly eelgrass, play in the marine ecosystem surrounding Washington. This conversation is particularly important as we continue to grapple with environmental change and the responsibilities we hold as stewards of our natural resources. The insights shared by Ruesink not only educate us on the ecological value of seagrasses but also emphasize a broader narrative about community engagement and responsibility in environmental conservation.
Seagrasses are not just a backdrop for picturesque coastal views; they are vital to marine life and coastal health. Eelgrass provides essential habitat for a variety of marine organisms, acting as a nursery for fish and a food source for species like manatees and sea turtles. In addition, Ruesink notes the unique adaptations of Washington's seagrasses to local conditions, which can serve as indicators of environmental health. Understanding the intricate relationships within these underwater ecosystems can help inform conservation efforts. This understanding echoes the themes explored in other recent articles, such as UW researchers decipher beluga calls to bolster conservation efforts, where the focus is on how communication among marine species can enhance our conservation strategies.
As we dive deeper into the environmental challenges we face, Ruesink’s insights remind us that every small effort counts. The health of our oceans is interconnected with our actions, and the decline of seagrass populations can have cascading effects on marine biodiversity and even local economies that rely on fishing and tourism. This is a call to action for students and community members alike to engage in preservation efforts, whether it be through volunteering for local clean-up initiatives or simply spreading awareness about the importance of these ecosystems. For example, as students at WSU, we can take inspiration from Ruesink's work and explore opportunities to integrate environmental stewardship into our campus activities, fostering a culture of care that extends beyond our immediate surroundings.
Looking forward, the challenge remains: how do we balance our ambitions with the pressing need for environmental responsibility? The conversation around seagrass is not just a scientific discussion; it is a reflection of our values as a community. As we continue to learn about the natural world, we must ask ourselves how we can contribute to its preservation. With ongoing research and community initiatives, there is hope that we can cultivate a deeper connection to our local environments, ensuring that future generations inherit a world rich in biodiversity. As we observe events like World Seagrass Day, let’s take a moment to appreciate the beauty and importance of the ecosystems around us and consider how we can all play a part in protecting them.
March 1 is World Seagrass Day, which celebrates the flowering plants that look like blades of grass waving in our oceans and in Puget Sound. The United Nations created World Seagrass Day as an opportunity “to promote and facilitate actions for the conservation of seagrasses in order to contribute to their health and development.”
Jennifer Ruesink, University of Washington professor of biology, studies the relationship between the environment and marine organisms, including eelgrass, the primary species of seagrass that resides in the waters in and around Washington.
In honor of World Seagrass Day, UW News asked Ruesink to explain what seagrass is and what makes the seagrasses in Washington unique.
Seagrass is “wonderful” in the truest sense of that word — the way it grows, moves and shapes the environment provides a continual source of wonder.
What is seagrass and why is it important?
Jennifer Ruesink: Seagrasses are “land plants” that have moved into ocean habitats. They have roots, stems, leaves, flowers, fruits and seeds. There are only about 70 species of seagrasses, representing just 0.02% of all flowering plant species.
Seagrass matters to humans in many ways. It cycles nutrients and carbon, provides habitat for fish and decapods, and it anchors sediment in place, which contributes to shoreline stabilization. It’s a sentinel species for good water quality — in fact, impaired water quality from nutrient pollution, coastal building and erosion are its biggest threats.
Beyond these utilitarian values, seagrass is “wonderful” in the truest sense of that word — the way it grows, moves and shapes the environment provides a continual source of wonder.
What makes seagrass different from seaweed and other ocean plants?
JR: In addition to seagrasses, there are many other photosynthetic organisms that live in the ocean. Collectively they provide half of our global oxygen. But the others are different from seagrasses: Seaweeds, also known as macroalgae, do not make roots or flowers. Tiny microalgae live on ocean surfaces, even on the seagrass leaves themselves. Other photosynthetic organisms, such as phytoplankton, drift as single cells or small colonies in the water.
Seagrasses are colloquially called “grasses” because many have grass-like shapes with long strap-like leaves that grow from the base, and their stems move horizontally underground. From an evolutionary perspective, seagrasses do not group with the terrestrial grass family but instead have unique families or share relatives with freshwater plants.
What does seagrass look like in the ocean?
JR: If you think of a prairie on land, it is full of different plant species that grow to different heights, flower at different times, and extract light and nutrients with different efficiencies. Seagrass meadows are the prairies of the ocean, but they frequently consist of just one seagrass species. Because the number of seagrass species is so small, much of the dramatic variability occurs within single species, rather than across multiple species. Here in Washington we mostly have the same species — eelgrass, or Zostera marina — that’s found from 23-70 degrees north latitude on both sides of the Pacific and Atlantic Ocean.
Tell us about eelgrass in Washington.
JR: The remarkable thing is that there is so much of eelgrass variability present within our state. For example, some populations have shoots that replicate solely by branching, making genetic copies of themselves as they go. Other populations have shoots that never branch, but instead germinate, flower and die within a summer, overwintering as seeds. Shoots in Washington range from a diminutive 0.7 feet to nearly 6.5 feet long.
You can find eelgrass at low tide in the intertidal zone and as deep as 50 feet in the clear water along the Strait of Juan de Fuca. It lives in places that have ocean salinity, but it also lives near rivers where the winter salinities drop to about 85% freshwater. The eelgrass bed protected by the Padilla Bay National Estuarine Research Reserve is estimated at 8,000 acres, and Willapa Bay on the coast contains nearly 14,000 acres. Eelgrass also grows in a narrow “bathtub ring” on steeper soft-sediment shorelines throughout the state.
It makes sense that this diversity within a species is a product of evolving in the varied environments of Washington’s vast and convoluted shoreline. We think this variability should confer resilience to change, but that’s an ongoing exploration.
Washington also has two seagrass species other than Zostera marina: Ruppia maritima, which is a fast-growing species characteristic of brackish channels in saltmarshes, and Nanozostera japonica, which was established in the state in the 1950s after being inadvertently introduced from Japan. You can find them all growing together in a few places.
How would you suggest that someone celebrate World Seagrass Day?
JR: There are plenty of public-access shores around Seattle — including Golden Gardens and the south side of Alki Point — where you can see eelgrass growing. At this time of year, you might see black brant nearby. These small geese feed on eelgrass to fuel their migration. To see eelgrass, you need a low tide since it can’t handle staying out of the water very long. On World Seagrass Day, good low tides occur after dark — around 9 p.m. in the Seattle area. If you do find seagrass, you can take a picture and help data collection about its distribution by uploading your information to iNaturalist or seagrassspotter.org.
Any time you’re at the beach, you might find eelgrass washed up on shore: Keep an eye out for the leaves — green, flexible rectangles — especially if they’re connected to chunky brown cylinders — the stems, or rhizomes. Each node on the rhizome is the scar of a former leaf. This is fun to think about because it helps demonstrate the dynamic lifestyle of this plant: Each leaf lasts a couple of months before it’s left behind on the rhizome and decays. Meanwhile the production of a new leaf every couple of weeks both turns over the biomass and moves the shoot along the sediment.
The point of “World Days” in general is to raise awareness about global issues of concern and to celebrate accomplishments: If you pass the news about Washington eelgrass along to someone else, that’s a celebration!
For more information, contact Ruesink at ruesink@uw.edu.
Learn more about Jennifer Ruesink’s eelgrass research
Ruesink’s recent research on eelgrass delves into understanding the mechanism behind eelgrass flowering:
- Determining what environmental factors initiate flowering in eelgrass (collaboration with Takato Imaizumi, UW biology professor)
- Determining what genes promote flowering in eelgrass (collaboration with Kerry Naish, UW professor in the School of Aquatic and Fishery Sciences, and Takato Imaizumi, UW biology professor)
- New evidence that annual eelgrass is under genetic control (collaboration with Kerry Naish, UW professor in the School of Aquatic and Fishery Sciences), previewed by Washington Sea Grant
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